- The Mediterranean Dish recently published a recipe with our fillo dough. Cashew Filled Baklava Rolls
- My Greek Table PBS TV Series with Diane Kochilas features Fillo Factory Fillo as we are partly sponsoring the show. Check it out!
- Fillo Ricotta Bundt Pie with Spinach & Butternut Squash – pure heaven! And a most unusual recipe – Make it here
- Balkan Food Blogger, Jas created a recipe using our fillo for an Easy Vegetable Pot Pie with a fillo crust. It’s beautiful!
- Mr. & Mrs. Cool at coolstuffcafe.com reviewed our Organic Fillo Dough – read their glowing report here
- California Greek Girl teaches classes about phyllo dough, using our brand. She also creates the most wonderful recipes. See her Greek Cherry Phyllo Strudel
- All That’s Jas – a food blogger specializing in simplifying recipes made an amazing Baklava Ice Cream with our fillo
- Suzy from the Mediterranean Dish has been creating the most wonderful recipes using our fillo dough – See her Spanakopita recipe here
- Other items by the Mediterranean Dish : Strawberry Tart with Fillo Crust and an Italian Style Breakfast Strata with Fillo
- Roux 44 a blogger from the Pacific Northwest has made Lamb Spanakopita
- Witty in the City features a recipe based on our amazing Raspberry & Brie Fillo appetizers using our fillo dough
- 100CafeStreet.com – Thanksgiving Desserts: Chocolate Hazelnut Tartlets Recipe
- The Colors of Indian Cooking – Baked Samosas with fillo!
- Everyday Vegan – Feta-Spinach Tart
- Food Karma – Low(er) Calorie Butter Tarts w/ Phyllo
- The Good Stuff Guide – Tailgate Weekend!
- Nikas Culinaria – Summertime Tomato Tart
- Mom’s Best Bets – FILLO ~ My New Party Friend
- Pastries & Bacon – I Fillo Good – pizza recipe
- Thrive in Balance – Fillo Fresh, Fun and Healthy – salmon rolls recipe
- The WiC Project – Freezer to Oven to Stomach Appetizers from The Fillo Factory
- The Colors of Indian Cooking: Featuring a recipe to make crab samosas with our fillo dough
Hello! Is your organic phyllo dough vegan?
Hi Lela, yes ALL our fillo doughs are vegan! Thanks for asking.